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RAPESEEDOIL
Cold pressed from peeled seeds
Cold pressed from peeled seeds
Riding through Provence in the spring with a bike and watching the magnificent lavender bloom and enjoying the fine scent – a great experience for all the French from the South and all those who are just on holiday. Those who stayed at home prefer to enjoy a golden-yellow sea of rape blossoms and a fresh, flowery scent that runs through the landscape. Whether on a walk on Sunday afternoon or a bike ride into the countryside – the golden sea is everywhere.
Every year, we harvest this natural rape beauty at the harvest in July and produce our oils for a wide variety of customers. In order to keep the freshness and shine of the seeds, we only use specially selected seeds in our native rapeseed oil, which we then peel and gently cold-pressed to form our 1845 rapeseed oil. The freshness and the natural hue are preserved in this process, so that our customers can enjoy a vegan cooking oil, which convinces by a mild-nutty taste. Due to the consistently gentle processing, we also keep important ingredients, making our native 1845 rapeseed oil rich in vitamin E, omega-3 fatty acids and plant substances. All seeds that will be used are, of course, derived from non-GM crops.
Riding through Provence in the spring with a bike and watching the magnificent lavender bloom and enjoying the fine scent – a great experience for all the French from the South and all those who are just on holiday. Those who stayed at home prefer to enjoy a golden-yellow sea of rape blossoms and a fresh, flowery scent that runs through the landscape. Whether on a walk on Sunday afternoon or a bike ride into the countryside – the golden sea is everywhere.
Every year, we harvest this natural rape beauty at the harvest in July and produce our oils for a wide variety of customers. In order to keep the freshness and shine of the seeds, we only use specially selected seeds in our native rapeseed oil, which we then peel and gently cold-pressed to form our 1845 rapeseed oil. The freshness and the natural hue are preserved in this process, so that our customers can enjoy a vegan cooking oil, which convinces by a mild-nutty taste. Due to the consistently gentle processing, we also keep important ingredients, making our native 1845 rapeseed oil rich in vitamin E, omega-3 fatty acids and plant substances. All seeds that will be used are, of course, derived from non-GM crops.
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